Main content

Fillet Steak with a Green Peppercorn Sauce

This sauce is so simple but totally transforms steak. Brian uses green peppercorns instead of black, and serves the steak on a bed of garlic-soaked peppers. Yum.

» Metric Converter

» Top Wine Matches For This Recipe

Angus Hughson

Shiraz, Cabernet Sauvignon and MALBEC are the best wines to pair with Fillet Steak with a Green Peppercorn Sauce.


Sign Out

Click to Rate

Join the Conversation

4 4 4 4 4
Average Rating
0 comments • 1 rating
  • Create your own cookbooks
  • Save your favourite recipes
  • Share your own recipes
  • Follow your favourite chefs
Sign In or Register Now