1 x set of Lamb’s brains, remove blood membrane and blanch in acidulated water.
Cut into cubes, marinate with ginger juice, yellow rice wine, light soy, oyster sauce, white pepper and chopped white of spring onion.
50 gm Kervalla matured goats cheese passed through a fine drum sieve, 3 egg yolks & 4 egg whites ( whipped to maringue ) then folded into the above mixture.
After the souffle has baked at 180 degrees Celcius , cool, refresh generously with lots of cream poured over the souffle.
Bake again at 160 degrees for 20 mins just before serving.
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Hi, I'm a newbie here, went through few discussions regarding beauty and it was all useful for me. I'm a beauty conscious and getting a flawless skin is always been in my bucket list. Sure I will be the only person who have tried almost all natural remedies for getting a beautiful skin. Recently I read out a blog saying the chocolate benefits for a good healthy skin http://www.giddyyoyo.com/dark-chocolate-benefits-skin/ . I haven't tried using chocolates yet. Has anyone used it? Is it really good for skin?
» 11h ago