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Loin of Lamb with Green Peas and Beans, Goat Cheese and Lamb's Brain Souffle

Lamb marinade

Southern Indian spice fragrant oil

Goats cheese and Lamb’s brain souffle

Tomato and Ginger Lamb jus

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» Top Wine Matches For This Recipe

Angus Hughson

Cabernet Sauvignon, Merlot and Shiraz are the best wines to pair with Loin of Lamb with Green Peas and Beans, Goat Cheese and Lamb's Brain Souffle.

 
 

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