Everyone loves roast parsnips, even fussy kids who normally won't eat root vegetables. These really are something special - sweet with an ever-so-spicy kick.
A must have for every cookbook!
These I will serve again, and again.
I made 1/2 a recipe, and my 18 month old granddaughter ate most of them!
Keep the recipes coming.
A must have for every cookbook! These I will serve again, and again. I made 1/2 a recipe, and my 18 month old granddaughter ate most of them! Keep the recipes coming.