Main content

http://www.lifestylefood.com.au/recipes/4169/tomato-and-goats-cheese-galette-with-spinach

LifeStyleFOOD.com.au

Tomato and Goat's Cheese Galette with Spinach

Spinach, tomato and goat's cheese work brilliantly together in this easy-peasy recipe. Serve it with crusty bread and a rocket salad.

Ingredients

Method

  • 1.

    Preheat the oven to 190C/375F/Gas 5.

  • 2.

    Add the spinach to the pan and cook for 2-3 minutes, then dry with kitchen roll.

  • 3.

    Take a pre-rolled sheet of puff pastry (rolled out 2cm/¾in thick), take a side plate and use it as a template by placing it on the pastry and cutting around it. Brush the pastry circle lightly with beaten egg yolk.

  • 4.

    Place the spinach on the pastry. Add the slices of tomato in a crescent spiral and season.

  • 5.

    Slice the goats' cheese log and arrange in a spiral on top of the tomatoes.

  • 6.

    Drizzle over olive oil, salt, pepper and dried thyme (optional). Bake in oven for 15 to 20 minutes. Serve with a rocket salad.

» Metric Converter

» Top Wine Matches For This Recipe

Andrew Graham

Chardonnay, Pinot Gris and Pinot Noir are the best wines to pair with Tomato and Goat's Cheese Galette with Spinach.

 
 

Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

0 0 0 0 0
Average Rating
0 comments • 0 ratings