Heat over to 200C. Line two baking sheets with parchment and set aside.
In an electric mixer, use paddle to mix the butter and sugar on medium-high speed until light and fluffy. Add egg; mix on high speed to combine. Add zest and lemon curd.
In a bowl, whisk together flour, ground ginger, baking soda, salt; add to butter mixture; mix on medium-low speed to combine, about 20 seconds
Using two spoons, drop about 1 tablespoon of batter on baking sheet; repeat, spacing them 3 inches apart. Bake for 7 minutes. Sprinkle cookies with sugar and bake until just golden, about 7 minutes more. Remove from the oven, allow to cool.
» Metric Converter
We offer our financial instrument- lease BG/SBLC for such business covering Aviation, real estate development, oil and gas, bio tech, heavy construction involving dams, irrigation scheme, Hospitality, Foods industry, telecoms, laboratory etc. For further details contact us with the below information.... Contact : Mr. Sorin Lassmann Email: email@example.com Skype ID: ls.nicu
» 5h ago
» 5h ago