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Antony Worrall Thompson

Vodka-Soaked Cherry Tomatoes


Ingredients

Method

  1. Prick the tomatoes all over with a cocktail stick. Soak the tomatoes in a mixture of the next seven ingredients.
  2. Chill until ready to eat. When eating, sprinkle with celery salt. The remaining liquid can be drunk as shots - or used as a base for an excellent Bloody Mary
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