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http://www.lifestylefood.com.au/recipes/3692/beetroot-soup

LifeStyleFOOD.com.au

Beetroot Soup

Ingredients

Method

  • 1.

    Heat a saucepan until just hot, then add the olive oil and spring onions and cook for two minutes.

  • 2.

    Add the cooked beetroot, chicken stock and horseradish and bring to the boil.

  • 3.

    Simmer for 2-3 minutes.

  • 4.

    Place in a blender and process until smooth, squeeze in juice from lemon.

  • 5.

    Return to the saucepan and stir in the sour cream.

  • 6.

    Serve with a sprinkling of chives.

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