Real drinking chocolate can easily be made by first mixing 2 tbsp of cocoa powder with 2 tbsp of milk to a paste.
Over a low heat bring the cream to just below boiling.
Remove from the heat, add the milk and bring to the boil, whisking from time to time.
Fold in the cocoa paste and whisk to combine.
Divide the hot chocolate between two or three mugs and put either 2 white marshmallows or some Maltesers on top.
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