Main content

http://www.lifestylefood.com.au/recipes/3331/beer-soup

LifeStyleFOOD.com.au

Beer Soup

This is a great way to use up stale bread. The beer gives a lovely depth to the soup. We love this with grated cheese on top!

Ingredients

Method

  • 1.

    Pour the chicken stock into a saucepan with the beer, onions and stale bread. Season, cover and gently cook for 40 minutes. Puree in a blender, add a little grated nutmeg and the single cream. Check the seasoning and serve scalding hot.

» Metric Converter

» Top Wine Matches For This Recipe

 
 

Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

0 0 0 0 0
Average Rating
0 comments • 0 ratings