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Barbequed king prawns with Moroccan spices, angel hair pasta and lentil vinaigrette

Ras el Hanout

Lentil Vinaigrette

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Angus Hughson

Sangiovese, Pinot Noir and Chardonnay are the best wines to pair with Barbequed king prawns with Moroccan spices, angel hair pasta and lentil vinaigrette.

 
 

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