Recipe by Damian Eastall
Into large pot throw lentils, lamb, vegies (not pumpkin), sugar, tomato soup, beef stock and dried herbs. stir.
Preheat oven on 200 celcius. Then place pot in the oven covered for 40 mins (stirring once or twice).
Remove pot from oven, stir, add pumpkin and cook for another 50 - 60 mins - stirring occasionally. Take from oven take lid off and allow to stand for 10 mins.
Serve with fresh herbs and a dollop of sour cream.
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[quote=Caren10]They often eat vegetables and fruits as normal meal and dessert but they drink a lot of fruits and veges drinks too. Drinking water helps a lot in losing weight. There were times, I was over-weighted, and natural foods really help me in addition to useful tips from friends. I’ve got cellulite at that time; I used coffee to treat them.[/quote] You use coffee to treat cellulite? yeah i guess juicing and eating fruits and vegetables both have the same effects in dieting ..
» 14h ago