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http://www.lifestylefood.com.au/recipes/3206/caramel-macadamia-nut-tarts

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Caramel Macadamia Nut Tarts

Ingredients

Method

  • 1.

    Cut short crust pastry in squares and placing into a muffin tray creating a shell. Cook in medium heat until golden brown.

  • 2.

    Once cooled, add a dollop of melted chocolate and top with some top n’ fill caramel.

  • 3.

    Sprinkle with chopped Macadamia nut and serve.

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» Top Wine Matches For This Recipe

Andrew Graham

Moscato, Sparkling Whites and Sparkling Rose are the best wines to pair with Caramel Macadamia Nut Tarts.

 
 

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