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Grilled Quail

Quail marinated in fennel seeds, coriander seeds, paprika and garlic.

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Angus Hughson

Shiraz, Grenache and Other Whites are the best wines to pair with Grilled Quail.

 
 

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3 comments • 15 ratings
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Posted by Diana062 • 1y ago • Report
absolutely love this recipe!!
Posted by Ray56 • 5y ago • Report
I have cooked this dish before -- so simple , but absolutly deliscious. LOVE ya work Neil- keep it coming
Posted by Bruce33 • 5y ago • Report
You are a master ! you make this look so easy. Thanks Neil