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Crab and Watermelon Salad

This is classic Riesling food; it’s light, delicate, and has elements of sweet, sour, salty and spicy. More specifically, you should be looking for examples of Riesling that without being sickly sweet, pull up short of dry. Germany is home to the very best examples of this style, although both Australia and New Zealand are now producing more and more lighter, sweeter styles that are very similar in style to their German equivalents. Look out for Pewsey Vale, Crawford River, Neudorf and Felton Road.

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Angus Hughson

Sparkling Whites, Dessert Wines and Pinot Gris are the best wines to pair with Crab and Watermelon Salad.

 
 

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Posted by • 1y ago • Report
www.bendover.com
Posted by MH121 • 4y ago • Report
wow so easy and all the ingrediants can be found at your local s/market now thats my kind of dish
Posted by Perky • 6y ago • Report
a tin of crab could do the trick too I think
Posted by MA17 • 6y ago • Report
can't wait to try , what are red scud chillis, can i use any red chilli?
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