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Cumin Pears, Carrot, Tofu and Lentil Strudel


Nutritional information

Amounts per serve
Energy (kJ) 1000
Protein (g) 14
Total Fat (g) 5
Saturated Fat (g) 0.5
Total Carbohydrate (g) 30
Sugars (g) 10
Fibre (g) 8
Sodium (mg) 380
GI low

Apple and Pear Australia Ltd

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» Top Wine Matches For This Recipe

Angus Hughson

Sparkling Whites, Pinot Gris and Dessert Wines are the best wines to pair with Cumin Pears, Carrot, Tofu and Lentil Strudel.


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