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Lasagne is a firm favourite with everyone. Unfortunately with all that pasta, creamy sauce and fatty beef it can be a huge meal! I have made my own version here, replacing the pasta with vegetables. All the Italiano purists that I know will be up in arms, but for me this is a great dish and it leaves me feeling full of energy!
- Sophie



If you are a committed carb addict then you can replace the peppers and courgettes with the usual lasagne pasta sheets, just bake for 40 minutes at the end.

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Posted by LF84Report
Not sure if this is a type oh. But I don't see peppers in the Ingredients list, then mentioned in the method. I amuse you roast the peppers first, and remove the skin.
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