Add 1½ tablespoons of orange liqueur to the strong coffee and put to one side.
In a bowl beat together the egg yolks and caster sugar for about 2-3 minutes until thick and pale.
Whisk in the cream cheese, Greek yoghurt, cocoa powder and the remaining tablespoon of orange liqueur and beat until smooth.
In a separate bowl, beat the egg whites until stiff peaks. Fold the egg whites gently into the yoghurt mixture.
Dip half of the sponge fingers into the coffee liqueur mixture for about two seconds on each side and shake of the excess. Cover the bottom of 6 individual 200ml (7fl oz) dessert glasses.
Sprinkle over half of the chocolate and then spread half of the yoghurt mixture over the chocolate and then repeat the process again, using up the biscuits and chocolate and finishing with a yoghurt layer.
Sprinkle over the muscovado sugar, cover with cling film and refrigerate for about 1-2 hours until the sugar has dissolved on top. The flavours will develop the longer the tiramisus are left.
You can make the tiramisu the night before and just sprinkle the muscovado sugar over I hour before serving.
If the muscovado sugar is a little clumped together, heat it in the microwave for 10-20 seconds to separate the granules.
If you don’t have an orange liqueur why not try dark rum or Amaretto instead.
The number of biscuits used depends on the type of dish and what brand the biscuits are.So that the chocolate doesn’t melt when grating place it in the freezer for 30 minutes before hand.
RAW EGG WARNING: Exercise caution in consuming raw and lightly-cooked eggs due to the slight risk of Salmonella or other food-borne illness. To reduce this risk, we recommend you use only fresh, properly-refrigerated, clean, top grade eggs with intact shells, and avoid contact between the yolks or whites and the shell.
» Metric Converter
Darwin ---the capital city of the Northern Territory Darwin has a pace that might - almost - be described as brisk, at least by Northern Territory standards. The city's populace now reflects its proximity to Asia: the mix of some 50 cultures including Aborigines, Vietnamese, Filipinos, Malays, New Guineans, Pacific Islanders, Japanese, Indonesians and European Australians, provides a strong cosmopolitan flavour. The Northern Territory’s capital, Darwin was founded in 1869, after more than 40 years of failed settlements in the north – abandoned one after another because of malaria outbreaks, cyclones, Aboriginal attacks and supply failure due to the sheer distance from the other white settlements. It was named after Charles Darwin, one of whose shipmates on the Beagle discovered the bay in 1839. The best way to appreciate Darwin's multiethnic mix is to visit this market, held every Thursday and Sunday evening from April to October, with stalls selling foods from around the world and handmade craft including crocodile products, indigenous art and jewellery. If you have come to Darwin city, you will understand the local culture and history of Darwin, taste some delicious food and enjoy the amazing scenery here ,also take some photo is a pretty good experience . do you think so. If you can ,take the photo to the profession canvas prints shop to made a canvas painting, it is can as a gift to your friends or hangs in your home to add more beauty to your home. My Canvas Prints-Canvas Prints http://www.mycanvasprints.com.au/home/
» 7h ago