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Moroccan Prawns with Tomato and Almond Couscous

Notes

Created using the Calphalon One Chef’s Pan & Sauté Pan

www.calphalon.com.au

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» Top Wine Matches For This Recipe

Angus Hughson

Riesling, Pinot Gris and Pinot Noir are the best wines to pair with Moroccan Prawns with Tomato and Almond Couscous.

 
 

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