In a medium bowl, combine 2 tbs oil, spice and prawns, marinate for 30 mins. Bring stock and butter to the boil in a 22cm Calphalon One Chef’s pan. Remove from the heat.
Add the couscous, cover and set aside for 3 minutes. Fluff with a fork to separate the grains.
Heat remaining oil in a Calphalon One Stir fry pan over medium heat. Until slightly caramel around the edges. Increase heat, add tomatoes and toss for 1 min.
Add couscous and cook for another minute. Fold through parsley and almonds. Season with salt and pepper.
Char grill the prawns for 20 seconds each side or until they are golden. Serve the couscous topped with prawns and lemon wedges.
Created using the Calphalon One Chef’s Pan & Sauté Pan
» Metric Converter
Sir, We offer bank instruments on lease but not direct funding. These bank instruments can be in the form of Bank Guarantee (BG) or Standby Letter of Credit (SBLC) as well as PBs, LCs, DLC et al. Our bank instruments can be monetized with a Lender or Funding or can be used as a Collateral for Loans as well as for all kinds of Trade, Commodity trading and others. Also these instruments can be put in PPP, etc. Please do let me know of your willingness to proceed and I will be glad to share with you our working procedures. Thank you. rajan vairawanathan Contact: email@example.com Skype ID :rajanvaira.broker
» 2h ago