Bread Machine Bread

Ingredients
  • 1½ cups warm Water
  • 2 teaspoons Yeast
  • ¼ cup any Sugar white, brown, molasses, honey or maple
  • 3 cups bread Flour
  • 1 cup additional grain corn meal oatmeal, rye flour, wheat germ, wheat bran or any whole grain blend
  • 2 tablespoons dried Milk powder
  • 2 tablespoons Extra Virgin Olive Oil vegetable oil or melted butter
  • 2 teaspoons Salt
  • ¼ cup of your favourite chopped fresh Herbs optional
Method
  • Place all the ingredients into your bread machine, and then follow the manufacturer's directions for baking a 2 pound loaf. You may also use this basic ratio to make bread without a machine, kneading the dough allowing it to rise twice and baking it in your oven.
  • Some combinations to try: Brown sugar, cornmeal, fresh dill; Honey, oatmeal; Molasses, rye flour, caraway seed; Whole grain.
  • Note: Yields one loaf.

Recipe Sources
Michael Smith
Michael Smith Celebrity Chef 200 fans (become a fan)
Chef At Home
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