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http://www.lifestylefood.com.au/recipes/2698/avocado-corn-guacamole

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Avocado Corn Guacamole

Ingredients

Method

  • 1.

    Put minced onion into a sieve and rinse under cold water. This is a traditional Mexican way of removing some of the pungency from the raw onion. Drain well.

  • 2.

    Mash avocados in a bowl and stir in the corn, jalapeno, limejuice, coriander and onion. Mix well and season with salt and pepper.

  • 3.

    Serve with corn chips.

  • 4.

    Note: Yields approximately two cups.

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» Top Wine Matches For This Recipe

Andrew Graham

Chardonnay, Pinot Noir and Sauvignon Blanc are the best wines to pair with Avocado Corn Guacamole.

 
 

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