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http://www.lifestylefood.com.au/recipes/2697/smoked-salmon-bagels

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Smoked Salmon Bagels

Ingredients

  • 1 8 ounce package cream cheese room temperature

  • several spoonfuls of caper

  • juice and zest of one lemon

  • 1 bunch dill chopped

  • 4 bagels sliced and toasted

  • 12 slices smoned salmon

  • 1 red onion thinly sliced

Method

  • 1.

    Put cream cheese into the bowl of your food processor. Add capers, lemon juice and zest, dill and salt. Mix until just combined, leaving the capers a bit chunky.

  • 2.

    Spread thickly onto bagels and top with the smoked salmon and red onions.

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