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Strawberry Bruschetta


  • 3 Slices rustic white bread

  • 2.5 tablespoons unsalted butter

  • 10 strawberries sliced

  • 4 tablespoons Sugar


  • 1.

    Heat a grill pan over medium-high heat. Grill the bread until golden brown, about 2 minutes per side. Spread the butter over the toasts. Arrange the sliced strawberries over the toasts. Sprinkle the strawberries with the sugar. Broil until the sugar begins to caramelize, about 2 minutes.

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