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Chocolate and Vanilla Sundaes


  • For the chocolate sauce:

  • 0.5 cup heavy cream

  • 12 oz semisweet chocolate chips

  • 2 tablespoons honey

  • 2 tablespoons prepared coffee

  • To assemble the sundaes

  • 2 pints vanilla ice cream

  • 2 pints chocolate ice cream

  • 0.5 cup chopped salted peanut


  • For the chocolate sauce: :

  • 1.

    Place the cream and chocolate chips in a bowl set over simmering water and stir just until the chocolate melts. Add the honey and coffee and stir until smooth. Set aside.

  • To assemble the sundaes:

  • 1.

    Place 1 scoop of vanilla ice cream and 1 scoop of chocolate ice cream in each dish and drizzle with the chocolate sauce. Sprinkle the peanuts over the top. Serve any extra sauce on the side.

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