Main content

California Iced Tea


  • 4 tea bags

  • 1 cup freshly squeezed lemon juice 5-6 lemons

  • 1/2 to 3/4 cup superfine sugar to taste

  • 3 slices lemons


  • 1.

    Steep the 4 tea bags in 4 cups of boiling water for 10 minutes. Discard the tea bags and allow the tea to cool.

  • 2.

    Combine the lemon juice, sugar and 4 cups of cold water in a large pitcher. Add the tea and lemon slices. Serve over ice.

» Metric Converter

» Top Wine Matches For This Recipe


Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

2 2 2 2 2
Average Rating
2 comments • 5 ratings
Please login to comment
Posted by BessieReport
wow iced tea good for summer!!
Posted by AudreykukuReport
this just look so summery!! yum
  • Create your own cookbooks
  • Save your favourite recipes
  • Share your own recipes
  • Follow your favourite chefs
Sign In or Register Now

» Matching Wine