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http://www.lifestylefood.com.au/recipes/2460/roasted-licorice-carrots

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Roasted Licorice Carrots

Ingredients

Method

  • 1.

    Preheat oven to 375°F.

  • 2.

    Place the carrots in an 8" x 8" baking pan or other baking pan.

  • 3.

    It is best if they form a single layer on the bottom of the pan.

  • 4.

    Drizzle with oil and toss with star anise, salt and pepper.

  • 5.

    Roast until carrots are caramelized and tender, about 30 minutes.

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» Top Wine Matches For This Recipe

Andrew Graham

Chardonnay, Pinot Noir and Sauvignon Blanc are the best wines to pair with Roasted Licorice Carrots.

 
 

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