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Lobster, Kangaroo Island Chicken & Hand Cut Noodles in Red Curry

This dish comprising stir fried lobster, kangaroo island chicken, shiitake mushroom and hand cut noodles flavoured with a sensational red curry sauce oozes wonderful imagination and flavour to match.

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Angus Hughson

Beer, Pinot Noir and Other Whites are the best wines to pair with Lobster, Kangaroo Island Chicken & Hand Cut Noodles in Red Curry.

 
 

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