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http://www.lifestylefood.com.au/recipes/2198/pancakes

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Pancakes

Ingredients

  • 125 g plain flour

  • salt

  • 1 large free range eggs

  • 1 tablespoon melted butter plus extra for frying

  • 300 ml milk

Method

  • 1.

    Sift the flour and salt into a large bowl. Crack in the egg, then add the melted butter and half the milk. Whisk until smooth, then mix in the remaining milk.

  • 2.

    Heat a little butter in a frying pan over a high heat, then pour in a ladleful of batter, swirling to coat the base of the pan. Cook for 1-2 minutes, then turn over and cook on the other side until lightly golden-brown. Remove from the pan and place onto a warm plate and repeat with the remaining batter to make more pancakes. Serve with the filling of your choice

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1 comment • 6 ratings
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Posted by Christina83Report
These are the best pancakes i have ever made Thanks James !!
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