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Chicken and mixed vegetable stir-fry with noodles

Notes

Copyright © Gordon Ramsay

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Angus Hughson

Chardonnay, Pinot Noir and Other Whites are the best wines to pair with Chicken and mixed vegetable stir-fry with noodles.

 
 

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6 comments • 27 ratings
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Posted by Maz88 • 3y ago • Report
I have used many stir-fry recipes but this one is easy and very adaptable. The mix of sesame oil, veg oil and oyster sauce is the secret I think.
Posted by Janese • 3y ago • Report
Sounds great,can't wait to make it.
Posted by Daiva2 • 3y ago • Report
Great and simple recipe! Made it this evening for a dinner, was delicious! Just added some baby sweet corns and mushrooms.
Posted by Noro • 3y ago • Report
I just had it for lunch today and it was so good. Fast, easy and yummy.
Posted by • 2y ago • Report
I used kecap manis instead of soy sauce and add finely sliced ginger, chopped chilli and spring onions; it was the best stir fry I've ever made in my life :D
Posted by Rannie • 4y ago • Report
Easy and very tasty!!!!
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