Season all sides of the beef with a fair amount of salt and pepper. In a large Dutch oven or other heavy pot that has a tight cover; heat 2 tablespoons of the oil over moderately high heat. Brown the meat on all sides, taking the time to get a nice crust on the outside. Pour in the tomatoes and the water. Scatter the vegetables and herbs around the pot roast, season with salt and pepper; and drizzle with the remaining tablespoon of oil. Cover the pot and reduce the heat to low. Braise for about 3 hours, basting every 30 minutes with the pan juices, until the beef is fork tender.
Slice the pot roast and arrange on platter surrounded by the vegetables. Serve with the pot juices.
» Metric Converter
Paint can transform any room in your home. It's an easy way to give a space a quick yet impactful decorating makeover. Take the guesswork out of choosing paint colors with our tips and tricks for picking the right shade every time. Browse our interior painting ideas to use in your bathroom, living room, bedroom, office, kitchen, or dining room. We'll also show you how to put together a perfect color scheme. And painting a room is more than just picking the right colors. A successful paint job also involves using the right tools and techniques. Learn how to paint almost any surface, including metal, and ceramic; what you need to do before you paint; the tools you need, and plenty of handy expert painting tips. Once you're ready for the job, we've made DIY painting easy with our step-by-step wall painting guide. And before you start picking paint colors, visit our virtual paint tool, My Color Finder, to try out paint color before you even pick up a brush.
» 23h ago