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Healthy Mushroom and Capsicum Omelette

Are you health conscious? Then this recipe is ideal for you, simple, healthy and tasty.


  • 1 tsp. olive oil

  • ¼ capsicum

  • ¼ cup mushrooms

  • 2 eggs

  • ¼ cup shredded cheddar cheese


  • 1.

    Coat the bottom of the steamer with the oil.

  • 2.

    Add chopped capsicum and mushrooms to the steamer and cook in the microwave for 30 seconds.

  • 3.

    Beat two eggs and pour eggs on top of vegetables in the steamer. Cook for an additional minute.

  • 4.

    Slide omelette onto a plate. Top with cheese and fold in half.


Serves: 1
Time: 15 min

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