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http://www.lifestylefood.com.au/recipes/1771/salt-and-pepper-shrimp

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Salt And Pepper Shrimp

Ingredients

Method

  • 1.

    Heat the oil in a frying pan.

  • 2.

    Add the prawns, tossing the pan to coat, then immediately add the salt and pepper.

  • 3.

    Keep tossing until the shrimp have turned pink and curled, 2 to 3 minutes.

  • 4.

    Slide onto a plate, pierce with toothpicks, and serve straight away.

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Andrew Graham

Riesling, Pinot Gris and Pinot Noir are the best wines to pair with Salt And Pepper Shrimp.

 
 

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