Main content

BBQ Sea Scallop Mini Hamburger

An alternative to traditional beef burgers, try this delicious seafood burger recipe from Electrolux ambassador, Peter Gilmore!


  • Asian Coleslaw

  • Hot Chili Sauce (Sriracha)


  • 1.

    To prepare the coleslaw wash the cabbage well. Slice the cabbage very finely and soak in ice cold water for 1 hour to crisp the cabbage.

  • 2.

    Finely julienne the onion, radishes and carrot and soak in ice cold water in a separate bowl for 1 hour.

  • 3.

    Drain the vegetables and cabbage well and if you have a salad spinner, spin the vegetables to remove as much water as possible.

  • 4.

    Julienne the coriander and pickled ginger and finely chop the roasted cashew nuts.

  • 5.

    Place the coriander, cashew nuts and ginger with the vegetables in a large bowl.

  • 6.

    Add two tablespoons of mayonnaise, mix well and season to taste with salt and pepper.

  • 7.

    Heat the BBQ hot plate and grills until very hot.

  • 8.

    Slice the buns in half and lightly toast them on the BBQ grills. Place a generous spoonful of Asian coleslaw on the bottom of each bun.

  • 9.

    Oil the hot plate and season the sea scallops with sea salt. Sear the sea scallops for no more than 1 minute on each side.

  • 10.

    Place the sea scallop on top of the coleslaw, add a small amount of chili sauce on top of the scallop and a small bunch of mustard cress.

  • 11.

    Place the top of the bun on and serve immediately.

» Metric Converter

» Top Wine Matches For This Recipe

Andrew Graham

Shiraz, Grenache and Other Whites are the best wines to pair with BBQ Sea Scallop Mini Hamburger.


Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

1 1 1 1 1
Average Rating
0 comments • 1 rating
  • Create your own cookbooks
  • Save your favourite recipes
  • Share your own recipes
  • Follow your favourite chefs
Sign In or Register Now

» Matching Wine