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Blackberry Jelly and Vanilla Ice-Cream

A fantastic and delicious recipe from newly released book Easy by Bill Granger.

Blackberry Jelly

Vanilla Ice-Cream

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» Top Wine Matches For This Recipe

Angus Hughson

Sparkling Whites, Dessert Wines and Pinot Noir are the best wines to pair with Blackberry Jelly and Vanilla Ice-Cream.


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