A recipe packed with lots of meat and delicious flavours!
To do the stuff rabbit you need to deboned the rabbit, stuffed and rolled up.
The filling is made with pork sausage, chicken, and turkey meat, eggs, parsley, bread crumbs, lemon zest, and grated cheese.
Fried one onion and little bit if garlic.
Then mix together the filling with the onion and garlic, then place the filling on the deboned rabbit rolled up tight by using strings.
Place it in the oven and roast for about one and half hours, always keep an eye on it.
To make the “Perada Sauce”, start by frying the onions, add some minced pork and beef, halfway through the cooking add chopped rabbit liver with some anchovies, and capers, cook it at a gentle heat for an hour and half, occasionally add some water, add some pepper at the end.
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Yes, that’s it Aubrey. We can use coffee to treat cellulite not by drinking it but through massages. You can mixed it up with olive oil and make circular massages or mixed it just with hot water and let it sit for about 10 minutes. I think this book will be very helpful for you “Natural health remedies just like our Grandmother’s” the health publishing company edition.
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