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Herb Crusted Juicy Lamb

Juicy and tender lamb cutlets topped with a crispy aromatic crust. The mushrooms give the dish a earthy and smooth note. Its a perfect meal of a autumn or winter dinner.

Herb Crusted Juicy Lamb


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Andrew Graham

Cabernet Sauvignon, Merlot and Shiraz are the best wines to pair with Herb Crusted Juicy Lamb.


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