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Honey Devils on Horseback

Jack Daniel's Tennessee Honey share a delicious recipe for you to try at home.



  • 1.

    Soak wooden skewers in cold water for two hours

  • 2.

    Wrap the prawns in bacon and skewer from the tail through the centre and out the top

  • 3.

    Whisk all ingredients together and brush on to the skewered prawn and bacon

  • 4.

    Grill prawns at medium heat for 2 minutes on each side or until the bacon is crispy. Brush more marinade on the skewers throughout cooking

  • 5.

    Remove from the grill and serve

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Andrew Graham

Riesling, Pinot Gris and Pinot Noir are the best wines to pair with Honey Devils on Horseback.


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