Main content

Mexican Tacos

Brought to you from the Good Food and Wine Festival 2012.


Note: Ribs can be purchased from your butcher, some companies supply them pre-cut (e.g. Cape Grim). Allow 400 to 500g of rib per person (about half is bone).

» Metric Converter

» Top Wine Matches For This Recipe

Angus Hughson

Grenache, Shiraz and Pinot Noir are the best wines to pair with Mexican Tacos .


Sign Out

Click to Rate

Join the Conversation

0 0 0 0 0
Average Rating
0 comments • 0 ratings