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Roast Salmon with Seared Asparagus, Mushrooms, Spinach and Fennel Seeds

This meal idea is just delicious - simple to prepare and healthy, enjoy it with somebody!

Notes

This recipe has been developed in accordance with the Heart Foundation recipe development guidelines.


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Angus Hughson

Pinot Noir, Merlot and Grenache are the best wines to pair with Roast Salmon with Seared Asparagus, Mushrooms, Spinach and Fennel Seeds.

 
 

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