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Halibut & Sea Bean-Maitake Mushroom Taco with Jalapeno Slaw

Ming Tsai shows us how to make a delicious taco recipe as featured on Episode 14 of Simply Ming.

Notes

Pairing: Margarita made with Tequila Añejo
Tequila Añejo is aged for at least one yearin barrels. The aging process darkens the Tequila to an amber color and the flavor becomes smoother, richer and more complex.

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» Top Wine Matches For This Recipe

Angus Hughson

Pinot Noir, Merlot and Grenache are the best wines to pair with Halibut & Sea Bean-Maitake Mushroom Taco with Jalapeno Slaw.

 
 

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