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Crispy Potato Shrimp with Warm Pineapple Salsa

Ming Tsai shares a beautiful recipe as featured on Episode 8 of Simply Ming.

Notes

Beverage: Yanjing Beer

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Angus Hughson

Pinot Noir, Chardonnay and Merlot are the best wines to pair with Crispy Potato Shrimp with Warm Pineapple Salsa.

 
 

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