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Pickled Mushroom Salad

A tasty addition to antipasto or mezze table, with bread, or served with spicy sausages, grilled or roasted poultry, veal chops or schnitzel.
"This salad will keep a day or two in the fridge if you have leftovers (but I doubt you will!)"

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» Top Wine Matches For This Recipe

Andrew Graham

Pinot Noir, Merlot and Grenache are the best wines to pair with Pickled Mushroom Salad.


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