Main content
LifeStyleFOOD.com.au

Hoisin Leeks and Pork "Pie"

Ming Tsai mixes leeks, pork and ginger to create a taste sensation.

» Metric Converter

» Top Wine Matches For This Recipe

Angus Hughson

Shiraz, Merlot and Cabernet are the best wines to pair with Hoisin Leeks and Pork "Pie".

 
 

Sign Out

Click to Rate

Join the Conversation

0 0 0 0 0
Average Rating
0 comments • 0 ratings