» Print Recipe
Wow your guests with this impressive mini roast lamb recipe.
Preheat the oven to 220°C. Brush the lamb roast lightly with oil and season with salt and pepper. Place the lamb on a rack in a roasting dish. Roast for 15 minutes for rare, 25 minutes for medium, or 30 minutes for well done.
For ease and accuracy use a meat thermometer.
Remove the lamb roast, cover loosely and rest for 10 minutes before serving. Meanwhile, combine the oil, lemon juice, water, garlic and the fresh and dried oregano.
To serve, slice the lamb roast and spoon over the oregano mixture. Serve with roast potatoes and steamed vegetables.
» Metric Converter
We are travel agency. If you would like to apply Vietnam Visa. Please feel free to contact us. We will help you get Visa On Arrival easily. You just need to apply visa on our website. No need to send us any documents. We will proceed visa for you within 2 working days (normal service), 4 - 8 working hours (urgent service), 30 minutes - 4 working hours (emergency service) You will use the approval letter for boarding the plane and getting the visa stamp at Vietnam Airport when you arrive. That's all.
» 13h ago