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Sesame-Chive Butterfish with Buttered Edamames and Spinach

Serve up Ming Tsai's delicious fish dish from episode 5 of Simply Ming, series 7.

Sesame-Chive Butterfish with Buttered Edamames and Spinach

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Angus Hughson

Riesling, Pinot Noir and Rose are the best wines to pair with Sesame-Chive Butterfish with Buttered Edamames and Spinach.

 
 

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