Try this simple yet imrpessive dessert at your next dinner party. Brought to you by Coles.
Line base and side of a 20cm round cake tin with plastic wrap. Spoon half the ice-cream into a large bowl and allow to soften slightly. Place honeycomb biscuits in a plastic bag and gently hit with a rolling pin to break into small pieces. Mix crushed biscuits into softened ice-cream. Spoon into cake tin and smooth
The surface. Freeze for 3 hrs, or until firm.
Chop strawberries then lightly crush witha fork. Soften remaining ice-cream in a large bowl and roughly mix togetherwith strawberries. Spread over honeycomb biscuit ice-cream and smooth the surface with the back of a spoon. Cover with plastic wrap and freeze for 3 hrs (or overnight), or until firm.
To serve, hold plastic wrap and lift frozen mixture from tin. Invert onto a serving plate. Peel away plastic wrap, and top with raspberries and extra strawberries. Cut into wedges to serve.
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[quote=Caren10]They often eat vegetables and fruits as normal meal and dessert but they drink a lot of fruits and veges drinks too. Drinking water helps a lot in losing weight. There were times, I was over-weighted, and natural foods really help me in addition to useful tips from friends. I’ve got cellulite at that time; I used coffee to treat them.[/quote] You use coffee to treat cellulite? yeah i guess juicing and eating fruits and vegetables both have the same effects in dieting ..
» 11h ago