Main content

http://www.lifestylefood.com.au/recipes/16735/sour-cream-doughnuts

LifeStyleFOOD.com.au

Sour Cream Doughnuts.

The family will love these delicious doughnut bites.

Ingredients

Method

  • 1.

    Whisk sour cream, buttermilk, sugar, egg and salt together. Sift together flour, baking soda and nutmeg and add to sour cream mixture, stirring just to blend. Let dough sit while heating oil.

  • 2.

    Heat 2 inches (5 cm) of oil in a high-sided pot to 350 F (180 C), measured on a fryer or sugar thermometer. With a small ice cream scoop or with a tablespoon, drop spoonfuls of dough carefully into oil. Let cook until doughnuts are a deep brown on one side, about 4 minutes, before turning and cooking to the same color on the other side (often they turn themselves over when they are cooked on one side!). Remove doughnuts with a slotted spoon and drain on paper towel.

  • 3.

    Let doughnuts cool 10 minutes, then sift icing sugar on top and serve, or toss in cinnamon sugar while warm.

Notes

Makes 24 doughnut bites.

» Metric Converter

» Top Wine Matches For This Recipe

Andrew Graham

Chardonnay, Other Whites and Dessert Wines are the best wines to pair with Sour Cream Doughnuts..

 
 

Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

3 3 3 3 3
Average Rating
1 comment • 4 ratings
Please login to comment
Posted by Report
.Thank you so much for the recipes.They are easy to follow and delicious . I can tell that you are a very kind person.GBU