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Chocolate Blackout Cake

This cake, once assembled, has 6 cake layers, which means it's great to use a LOT of frosting! This frosting recipe freezes well, if there happens to be any extra.

For cake:

For frosting:

Notes

Makes 1 8-inch chocolate cake.

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» Top Wine Matches For This Recipe

Angus Hughson

Fortified Wines, Dessert Wines and Sparkling Reds are the best wines to pair with Chocolate Blackout Cake.

 
 

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Posted by • 1y ago • Report
I have tried this recipe without the frosting as I wanted to look for a good chocolate recipe. However, was dismayed as the after taste is salty. Where did I go wrong ? I follow the exact measurements and the texture was good and moist only the after taste is salty. Where did I go wrong ?
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