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Country-Style Ribs

Bring some rustic charm to the dinner table with this simple dish from Fresh series 3.

Country-Style Ribs


Alternatively, ribs can be covered once at a simmer, then cooked in a 350 °F oven for 2 ½ hours.

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» Top Wine Matches For This Recipe

Andrew Graham

Chardonnay, Sauvignon Blanc and Pinot Noir are the best wines to pair with Country-Style Ribs.


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