Main content

Merzula en Salsa Verde (Hake in a Green Sauce)

In the first episode of From Spain with Love, Annie Sibonney prepares this Basque seafood dish.

» Metric Converter

» Top Wine Matches For This Recipe

Angus Hughson

Riesling, Pinot Noir and Rose are the best wines to pair with Merzula en Salsa Verde (Hake in a Green Sauce).


Sign Out

Click to Rate

Join the Conversation

0 0 0 0 0
Average Rating
0 comments • 0 ratings
  • Create your own cookbooks
  • Save your favourite recipes
  • Share your own recipes
  • Follow your favourite chefs
Sign In or Register Now