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Piri Piri Chicken, Dressed Potatoes, Rocket Salad, Quick Portuguese Tarts

Rustle up a treat for the whole family with this easy-to-follow recipe by Jamie Oliver.

Piri Piri Chicken, Dressed Potatoes, Rocket Salad, Quick Portuguese Tarts



Piri piri sauce



Tarts (makes 6)


Serves 4 with 2 tarts left over.

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Andrew Graham

Moscato, Sparkling Whites and Sparkling Rose are the best wines to pair with Piri Piri Chicken, Dressed Potatoes, Rocket Salad, Quick Portuguese Tarts.


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Posted by Andreea5Report
Very delicious result!
Posted by Hot ChilliReport
I've made these Portuguese Tarts. Really yummy. Caramel didn't work for me but they really didn't need it as tasted great without.
Posted by MargaretReport
Jamies recipe looked so good when we saw it on tv that we just had to try it - he makes everything look so easy and it is - beautiful!!!
Posted by IRReport
we did not make portuguese tarts, but we loved the chicken, salad and potatoes. I find the layout of these recipes and method quite hard to get used to. I like the step by step intructions but feel that perhaps a photo of each dish would make it a bit more engaging.
Posted by IRReport
Just watched Jamie make this meal on TV. Must say wish I had seen his presentation first, it would have given me a better idea of what things should have looked like.
Posted by Keira-janeReport
I made these portugese tarts for my husband (who loves portugese tarts). They were simple to make while I was making dinner. My caramel sauce didn't quite turn out caramel but I didn't have any golden caster sugar which could be the culprit and Jamie Oliver is right when he says on his show that caramel burns - I had to keep my finger in iced water for about two hours.